Try This Delicious Crock Pot Chicken and Noodles Recipe – Shared on Facebook with Easy Steps!
Are you tired of the same old chicken recipes? Do you want to try something new and exciting? Look no further than the Crock Pot Chicken and Noodles recipe that is taking Facebook by storm! This delicious dish is easy to make, full of flavor, and perfect for those busy weeknights when you don't have time to spend hours in the kitchen. So, put down that boring chicken breast and let's get cooking!
First things first, let's talk about the beauty of using a crock pot. You can literally throw all of the ingredients in and let it cook while you go about your day. No need to stand over a hot stove or constantly check on your food. Plus, the longer it cooks, the more flavorful it becomes! It's a win-win situation.
Now, let's talk about the star of this dish - the chicken. You can use any cut of chicken you like, but I prefer to use boneless, skinless chicken thighs. They are more flavorful than chicken breasts and hold up better in the crock pot. Plus, they're cheaper! If you're feeling adventurous, you could even use a whole chicken and shred the meat after it's cooked.
To add even more flavor, we're going to use a packet of ranch seasoning mix. Yes, you read that right - ranch seasoning! Trust me, it's a game changer. The seasoning mix contains a blend of herbs and spices that will take your chicken to the next level. And, if you're feeling really wild, you could even make your own ranch seasoning mix from scratch.
Next up, we have the noodles. I prefer to use egg noodles because they hold up well in the crock pot and soak up all of the delicious broth. But, you could use any type of noodle you like - spaghetti, fettuccine, or even ramen noodles. The possibilities are endless!
As for the broth, we're going to use a combination of chicken broth and cream of chicken soup. This creates a rich and creamy sauce that coats the noodles and chicken perfectly. And, if you're feeling extra indulgent, you could even add a splash of heavy cream.
Now, let's talk about the vegetables. I like to keep it simple and use frozen mixed vegetables. They add some much-needed color and nutrition to the dish, without requiring any extra prep work. But, feel free to use whatever vegetables you have on hand - carrots, celery, peas, or even broccoli.
Finally, the best part of this recipe - the toppings! I like to sprinkle some shredded cheddar cheese and chopped parsley on top for a little extra flavor and texture. But, you could also add some crushed crackers or even bacon bits. The possibilities are endless!
So, what are you waiting for? Head to your kitchen, grab your crock pot, and let's get cooking this delicious Crock Pot Chicken and Noodles recipe that everyone on Facebook is raving about. Your taste buds will thank you!
Introduction
Oh, Facebook, the land of endless recipes and food videos that make us drool. Among all the mouth-watering dishes I've come across on Facebook, one recipe caught my eye - Crock Pot Chicken and Noodles. As someone who's always on the lookout for easy-to-make recipes, I decided to give this one a shot. And let me tell you, it was an adventure.The Ingredients
First things first, let's talk about the ingredients. The recipe called for chicken breasts, egg noodles, cream of chicken soup, chicken broth, garlic powder, onion powder, salt, and pepper. Sounds simple enough, right? Wrong.The Chicken Breasts
I don't know about you, but buying chicken breasts is always a gamble. Sometimes they're huge, and other times they're smaller than my palm. Unfortunately, I got the latter. So, I had to use three chicken breasts instead of two, which threw off the ratio of the recipe.The Egg Noodles
Now, I've cooked egg noodles before, and they always turn out fine. Not this time. Maybe it was because I used a different brand, or perhaps I didn't cook them long enough, but these noodles were a disaster. They stuck together like glue and ended up looking like a clump of hair.The Cream of Chicken Soup
Ah, cream of chicken soup, the backbone of this recipe. I thought I had everything under control until I opened the can and realized I bought the wrong kind. Instead of the regular cream of chicken soup, I bought the one with herbs. Oops.The Cooking Process
After successfully gathering all the ingredients, it was time to start cooking. I followed the instructions to a tee and let the crock pot do its magic.The Wait
The recipe said to cook the chicken and noodles on high for four hours. Four hours may not seem like a long time, but when you're hungry and your house smells like delicious food, it feels like an eternity. I swear, I checked the crock pot every five minutes to see if it was ready.The Smell
Speaking of the smell, let me tell you, my house smelled amazing. The aroma of chicken, broth, and spices filled every nook and cranny. It was so good that my neighbors probably thought I was running a restaurant out of my house.The Final Product
After what felt like a lifetime, the four hours were up, and it was time to taste the final product.The Chicken
The chicken was cooked to perfection. It was tender, juicy, and full of flavor. The garlic powder and onion powder gave it an extra kick that was much needed.The Noodles
Remember the clump of hair I mentioned earlier? Yeah, that was my noodles. They were mushy, stuck together, and just plain unappetizing.The Sauce
Despite the noodle mishap, the sauce was fantastic. The cream of chicken soup and chicken broth combined to create a creamy, savory sauce that tied everything together.The Verdict
All in all, the Crock Pot Chicken and Noodles recipe was a rollercoaster of emotions. From buying the wrong ingredients to waiting for four hours for it to cook, it was an adventure. But, despite the noodle mishap, the end result was pretty darn good. I would definitely make this recipe again, but with a different brand of noodles.Crockin' up a storm: the chicken and noodle edition
Are you tired of making the same old boring meals for dinner every week? Look no further than this crock pot chicken and noodles recipe that will have your taste buds doing a happy dance.
Soup's on: how to impress your family with this easy crock pot recipe
Not only is this recipe easy to make, but it's also a guaranteed crowd-pleaser. Your family will be begging for seconds (and thirds) and you'll have the satisfaction of knowing that you didn't break a sweat in the kitchen.
Dinner win: the ultimate comfort food to warm your soul
There's something about a warm bowl of chicken and noodles that just screams comfort food. This recipe is perfect for those chilly winter nights when you need something hearty and satisfying.
Slow and steady wins the race - especially when it comes to cooking
The beauty of using a crock pot is that you can set it and forget it. No need to slave over a hot stove all day, just let the slow cooker work its magic and come back to a delicious meal ready to be served.
One-pot wonders: because who has time for dishes anyways?
The best part about this recipe (besides the taste) is that it's a one-pot meal. That means less dishes to clean up and more time to spend doing the things you actually enjoy.
The lazy cook's guide to an amazing meal - aka this recipe
If you're someone who likes to take shortcuts in the kitchen (and let's be real, who isn't?), then this recipe is perfect for you. All you need to do is throw a few ingredients in the crock pot and voila, dinner is served.
How to trick your guests into thinking you're a gourmet chef
With just a few simple ingredients and some patience, you can serve up a meal that will have your guests thinking you spent hours slaving away in the kitchen. Little do they know, it was all thanks to your trusty crock pot.
Let's talk noodles: the perfect addition to any chicken dish
Noodles are the ultimate comfort food and they pair perfectly with chicken. Whether you prefer egg noodles or fettuccine, this recipe is versatile enough to accommodate any noodle preference.
Soup-er easy, soup-er delicious: Crock pot chicken and noodles for the win
If you're looking for a meal that's easy to make and even easier to enjoy, then this crock pot chicken and noodles recipe is for you. It's the perfect balance of flavor and simplicity, making it a dinner win in our book.
The secret ingredient to this recipe? Love. And a whole lot of butter.
Okay, maybe there's not actually any love in the recipe (besides the love you put into making it), but there is definitely a whole lot of butter. And let's be real, everything tastes better with butter.
The Hilarious Tale of Crock Pot Chicken and Noodles Recipe on Facebook
The Beginning
It all started with a simple scroll through my Facebook newsfeed. There it was, a recipe for crock pot chicken and noodles that looked too good to be true. I couldn't resist clicking on it and reading through the ingredients and instructions.
The Recipe
Keywords | Ingredients |
---|---|
Crock Pot Chicken and Noodles | 1 lb chicken breasts, 1 can cream of chicken soup, 1 can chicken broth, 1/2 cup chopped onion, 1/2 cup chopped celery, 1/2 cup chopped carrots, 1 tsp garlic powder, 1 tsp dried thyme, salt and pepper to taste, 12 oz egg noodles |
As I read through the recipe, I couldn't help but chuckle at some of the comments left by others who had tried it. One person wrote, This recipe is so easy, even my husband could make it! while another joked, I added an extra can of cream of chicken soup because I like to live dangerously.
The Middle
Feeling inspired, I decided to give the recipe a try myself. I gathered all the ingredients and dumped them into my crock pot, feeling proud of how easy it was to throw together.
- I turned the crock pot on low and left it for 6 hours, as the recipe instructed.
- When I came back to check on it, the smell was heavenly. I couldn't wait to dig in.
- But as I started to dish it out, I realized something was off. The noodles were way overcooked and mushy, and the chicken was dry and flavorless.
The Results
Feeling disappointed, I took to Facebook to share my experience with the recipe. To my surprise, others had experienced similar issues and had hilarious stories to share. One person wrote, I accidentally left mine on for 10 hours and ended up with chicken noodle soup instead! while another joked, My dog refused to eat the leftovers, so that should tell you something.
The End
Despite the less-than-stellar results, I couldn't help but laugh at the absurdity of it all. The crock pot chicken and noodles recipe may not have been a hit in my household, but it sure did provide some entertainment on Facebook.
Thanks for Stomach-Rumbling With Us!
Well, folks, it's time to say goodbye. We hope you enjoyed reading about our Crock Pot Chicken and Noodles Recipe on Facebook as much as we enjoyed cooking it up in the kitchen. If you're feeling inspired, give it a try and let us know how it goes! But before you go, we just have a few things to say.
First of all, we know that not everyone is a fan of crock pot meals. Some people think they lack flavor or texture, while others just don't like the idea of leaving a pot to simmer for hours on end. But let us tell you, this recipe will change your mind. The chicken is juicy and tender, the noodles are perfectly cooked, and the sauce is rich and savory. It's the ultimate comfort food, and it's so easy to make!
Secondly, we want to address the elephant in the room: the name of the dish. Yes, we know it's not the most creative title in the world. But sometimes, simple is best. And let's be honest, when you're scrolling through Facebook looking for dinner ideas, you don't want to read a novel. You want something straightforward and to the point. So, Crock Pot Chicken and Noodles it is.
Thirdly, we want to give a shoutout to all the picky eaters out there. We know it can be tough to find meals that everyone in the family will enjoy, especially if you have kids with particular tastes. But trust us, this recipe is a crowd-pleaser. The flavors are mild enough to appeal to even the most finicky palates, but still tasty enough to satisfy the foodies in your life.
Fourthly, we want to talk about leftovers. We know that some people don't like the idea of eating the same thing for multiple meals in a row. But let us tell you, this recipe is even better the next day. The flavors have had a chance to meld together, and the sauce has thickened up. Plus, it's so convenient to have a ready-made meal waiting for you in the fridge when you come home from work.
Fifthly, we want to address the issue of substitutions. We know that not everyone has the same ingredients on hand, or maybe you just want to mix things up a bit. That's totally fine! This recipe is very forgiving and can be adapted to suit your needs. Don't have egg noodles? Use spaghetti instead. Don't have cream of chicken soup? Use cream of mushroom instead. Want to add some veggies? Go for it!
Sixthly, we want to talk about presentation. Yes, we know that this is a crock pot meal and therefore not the most photogenic dish in the world. But that doesn't mean you can't make it look nice! Sprinkle some parsley on top, serve it in a pretty bowl, and voila! You've got a meal that looks as good as it tastes.
Seventhly, we want to remind you to use your senses when cooking. As much as we'd like to give you exact measurements and cooking times, the truth is that every crock pot is different. Some cook faster than others, some run hotter or cooler. So, use your judgment. If something smells burnt, check it. If the liquid seems too thin, add more flour. If the chicken seems dry, add more broth. Cooking is an art, not a science!
Eighthly, we want to encourage you to experiment with spices. This recipe calls for salt, pepper, and garlic powder, but you can add whatever herbs and spices you like. Maybe you want to add some thyme or rosemary for a more earthy flavor. Maybe you want to add some cumin or paprika for a little kick. The possibilities are endless!
Ninthly, we want to remind you to have fun in the kitchen. Cooking shouldn't be a chore; it should be a joy. Put on some music, pour yourself a glass of wine, and enjoy the process. And if something doesn't turn out quite right, don't stress. It's just food, after all.
And finally, we want to thank you for joining us on this culinary journey. We hope you've learned something new and maybe even inspired you to try something different. Until next time, happy cooking!
People Also Ask About Crock Pot Chicken and Noodles Recipe on Facebook
What is a crock pot chicken and noodles recipe?
A crock pot chicken and noodles recipe is a simple and delicious way to make a comforting meal. It usually involves cooking chicken and noodles in a slow cooker, along with some vegetables and seasonings.
How do you make crock pot chicken and noodles?
Making crock pot chicken and noodles is easy! Here's how:
- Place boneless chicken breasts in the slow cooker.
- Add sliced carrots, celery, and onion.
- Pour in chicken broth and sprinkle with salt, pepper, and garlic powder.
- Cook on low for 6-8 hours.
- Cook egg noodles according to package instructions and then add them to the slow cooker.
- Cook for an additional 30 minutes on high.
- Serve and enjoy!
Can I use frozen chicken in a crock pot?
Yes, you can use frozen chicken in a crock pot. However, it's important to note that cooking time will be longer than if you were using thawed chicken. It's also recommended to use a meat thermometer to ensure that the chicken has reached a safe internal temperature of 165°F.
Can I substitute the egg noodles?
Of course! While egg noodles are traditional in this dish, you can substitute any type of noodle that you prefer. Some popular options include spaghetti, fettuccine, or even rice.
Is it okay to add cream of chicken soup?
Adding cream of chicken soup is a popular variation of this recipe. It can add a creamier texture and more flavor to the dish. However, it's important to note that cream of chicken soup can be high in sodium and fat. If you're looking for a healthier option, you can try using low-sodium chicken broth or making your own cream sauce with milk and cornstarch.
Can I add other vegetables?
Absolutely! Adding other vegetables can add more flavor and nutrition to the dish. Some popular options include peas, broccoli, or even mushrooms. You can experiment with different combinations to find your favorite!